Our botanical products are carefully processed to meet strict quality standards, ensuring purity and excellence in both chemical and microbiological aspects. Sourced from trusted growers and handled with precision, our plant-based commodities from Bali are delivered from our Bandung office to clients across the globe.
Goji - Lycium barbarum, Goji berry is a small red fruit known for its sweet-tangy flavor and soft texture when dried. It is commonly consumed as a dried snack, added to teas, smoothies, and desserts. Goji berries are valued for their high antioxidant content, vitamins, and overall health benefits.
Palem Merah - Cyrtostachys renda, Red palm is a striking ornamental plant known for its bright red stems and crownshaft, creating a bold tropical appearance. It is commonly used in landscaping and garden decoration to add color contrast and an exotic feel. This palm thrives in warm, humid environments and is valued for its unique and vibrant look.
Palem Kipas - Livistona spp. / Licuala spp, Fan palm is an ornamental plant known for its large, fan-shaped leaves that create a tropical and elegant appearance. It is commonly used for landscaping, garden decoration, and indoor or outdoor ornamental purposes. The plant adds a lush, exotic feel to spaces and is appreciated for its distinctive foliage.
Matoa - Pometia pinnata, Matoa is a tropical fruit native to Indonesia, especially Papua, known for its sweet, fragrant flesh with a flavor similar to a mix of lychee and longan. The fruit has a thin brown skin and translucent flesh inside. It is commonly eaten fresh and appreciated for its unique taste and aroma.
Ceri - Prunus avium (sweet cherry) / Prunus cerasus (sour cherry), Cherry is a small, round fruit known for its bright red color and sweet to tart flavor. It is commonly eaten fresh or used in desserts, juices, and preserves. Cherries are rich in antioxidants and have a refreshing, juicy taste.
Nektarin - Prunus persica var. nucipersica, Nectarine is a smooth-skinned variety of peach known for its sweet, juicy flesh and slightly tangy flavor. Unlike peaches, it does not have fuzzy skin. It is commonly eaten fresh or used in desserts, salads, and juices, and is valued for its refreshing taste and nutritional content.
Persik - Prunus persica, Peach is a juicy fruit known for its soft, fuzzy skin and sweet, fragrant flesh. It is commonly eaten fresh or used in desserts, juices, and jams. Peaches are rich in vitamins, antioxidants, and have a refreshing, mildly tangy flavor.
Plum - Prunus domestica, Plum is a juicy stone fruit known for its sweet to slightly tart flavor and smooth skin. It comes in various colors such as purple, red, and yellow. Plums are commonly eaten fresh or used in jams, desserts, and juices, and are valued for their vitamins, fiber, and refreshing taste.
Semangka - Citrullus lanatus, Watermelon is a large, refreshing fruit known for its juicy red (or sometimes yellow) flesh and high water content. It has a naturally sweet taste and is commonly eaten fresh, especially in hot weather. Watermelon is hydrating and contains vitamins, making it a popular cooling fruit.
Melon - Cucumis melo, Melon is a refreshing fruit known for its sweet, juicy flesh and high water content. It comes in varieties such as cantaloupe (orange flesh) and honeydew (green flesh). Melon is commonly eaten fresh, used in fruit salads, desserts, and beverages, and is valued for its hydrating and cooling properties.
Kiwi - Actinidia deliciosa, Kiwi is a small fruit with brown fuzzy skin and bright green (or golden) flesh filled with tiny edible seeds. It has a refreshing sweet-tart flavor and is commonly eaten fresh, added to salads, desserts, or juices. Kiwi is rich in vitamin C, fiber, and antioxidants, making it both nutritious and refreshing.
Kesemek - Diospyros kaki, Persimmon is a bright orange fruit known for its sweet, honey-like flavor when fully ripe. The texture can range from firm to very soft and jelly-like depending on the variety. It is commonly eaten fresh or used in desserts, and is appreciated for its natural sweetness and rich vitamin content.
Our botanical products are carefully processed to meet strict quality standards, ensuring purity and excellence in both chemical and microbiological aspects. Sourced from trusted growers and handled with precision, our plant-based commodities from Bali are delivered from our Bandung office to clients across the globe.
Goji - Lycium barbarum, Goji berry is a small red fruit known for its sweet-tangy flavor and soft texture when dried. It is commonly consumed as a dried snack, added to teas, smoothies, and desserts. Goji berries are valued for their high antioxidant content, vitamins, and overall health benefits.
Palem Merah - Cyrtostachys renda, Red palm is a striking ornamental plant known for its bright red stems and crownshaft, creating a bold tropical appearance. It is commonly used in landscaping and garden decoration to add color contrast and an exotic feel. This palm thrives in warm, humid environments and is valued for its unique and vibrant look.
Palem Kipas - Livistona spp. / Licuala spp, Fan palm is an ornamental plant known for its large, fan-shaped leaves that create a tropical and elegant appearance. It is commonly used for landscaping, garden decoration, and indoor or outdoor ornamental purposes. The plant adds a lush, exotic feel to spaces and is appreciated for its distinctive foliage.
Matoa - Pometia pinnata, Matoa is a tropical fruit native to Indonesia, especially Papua, known for its sweet, fragrant flesh with a flavor similar to a mix of lychee and longan. The fruit has a thin brown skin and translucent flesh inside. It is commonly eaten fresh and appreciated for its unique taste and aroma.
Ceri - Prunus avium (sweet cherry) / Prunus cerasus (sour cherry), Cherry is a small, round fruit known for its bright red color and sweet to tart flavor. It is commonly eaten fresh or used in desserts, juices, and preserves. Cherries are rich in antioxidants and have a refreshing, juicy taste.
Nektarin - Prunus persica var. nucipersica, Nectarine is a smooth-skinned variety of peach known for its sweet, juicy flesh and slightly tangy flavor. Unlike peaches, it does not have fuzzy skin. It is commonly eaten fresh or used in desserts, salads, and juices, and is valued for its refreshing taste and nutritional content.
Persik - Prunus persica, Peach is a juicy fruit known for its soft, fuzzy skin and sweet, fragrant flesh. It is commonly eaten fresh or used in desserts, juices, and jams. Peaches are rich in vitamins, antioxidants, and have a refreshing, mildly tangy flavor.
Plum - Prunus domestica, Plum is a juicy stone fruit known for its sweet to slightly tart flavor and smooth skin. It comes in various colors such as purple, red, and yellow. Plums are commonly eaten fresh or used in jams, desserts, and juices, and are valued for their vitamins, fiber, and refreshing taste.
Semangka - Citrullus lanatus, Watermelon is a large, refreshing fruit known for its juicy red (or sometimes yellow) flesh and high water content. It has a naturally sweet taste and is commonly eaten fresh, especially in hot weather. Watermelon is hydrating and contains vitamins, making it a popular cooling fruit.
Melon - Cucumis melo, Melon is a refreshing fruit known for its sweet, juicy flesh and high water content. It comes in varieties such as cantaloupe (orange flesh) and honeydew (green flesh). Melon is commonly eaten fresh, used in fruit salads, desserts, and beverages, and is valued for its hydrating and cooling properties.
Kiwi - Actinidia deliciosa, Kiwi is a small fruit with brown fuzzy skin and bright green (or golden) flesh filled with tiny edible seeds. It has a refreshing sweet-tart flavor and is commonly eaten fresh, added to salads, desserts, or juices. Kiwi is rich in vitamin C, fiber, and antioxidants, making it both nutritious and refreshing.
Kesemek - Diospyros kaki, Persimmon is a bright orange fruit known for its sweet, honey-like flavor when fully ripe. The texture can range from firm to very soft and jelly-like depending on the variety. It is commonly eaten fresh or used in desserts, and is appreciated for its natural sweetness and rich vitamin content.
We provide a curated selection of tropical palm plants suitable for landscaping and export, including popular varieties like Washingtonia, Roystonea, and Palem Merah. All plants are grown with high standards of care and sustainability.
Yes, our palm and tropical plants are available for both local and international markets. Each plant is prepared according to export standards, ensuring healthy condition upon arrival.
Absolutely. We offer flexible options depending on your landscaping or wholesale needs. From young saplings to mature palms, our team can accommodate size and quantity requests with prior notice.
Plants are carefully packaged using export-grade techniques to ensure safety and freshness during shipping. We follow phytosanitary and quarantine regulations as required by the destination country.
Yes. While we specialize in palm plants, we also provide other tropical ornamental plants and coconut-based products such as desiccated coconut, coconut oil, and coconut grater.
Yes, we grow our own plants at our dedicated nursery. By cultivating them ourselves, we ensure each plant is healthy, well-established, and acclimated to local conditions before it reaches you